--- title: La Marzocco Linea PB S date: 2026-04-01T20:19:00+02:00 author: admin canonical_url: "https://ryeisland.com/en/products/la-marzocco-linea-pb-s" section: Products --- Profesionálne ![La marzocco linea pb av 2 group front jpg](https://ryeisland.com//assets/uploads/_transforms/other/_w875/la-marzocco-linea-pb_av_2-group_front.jpg_2026-04-01-181938_xdap.png) - [Home](https://ryeisland.com/en/) - [Products](https://ryeisland.com/en/products) - [Coffee Machines](https://ryeisland.com/en/products/coffee-machines) - La Marzocco Linea PB S # La Marzocco Linea PB S Designed and named by Piero Bambi, the La Marzocco Linea PB represents a new level of performance, reliability, and craftsmanship. The La Marzocco Linea PB features an iconic polished stainless steel body, refined with simplified lines and a lower profile. Request a Quote [ ![La marzocco linea pb av 4 group front](https://ryeisland.com//assets/uploads/_transforms/la-marzocco-linea-pb-s/_galleryThumbnailCrop/7598/la-marzocco-linea-pb_av_4-group_front.jpg) ](https://ryeisland.com//assets/uploads/images/la-marzocco-linea-pb-s/la-marzocco-linea-pb_av_4-group_front.png) [ ![La marzocco linea pb av 2 group angle](https://ryeisland.com//assets/uploads/_transforms/la-marzocco-linea-pb-s/_galleryThumbnailCrop/7592/la-marzocco-linea-pb_av_2-group_angle_2026-04-09-081714_qqkf.jpg) ](https://ryeisland.com//assets/uploads/images/la-marzocco-linea-pb-s/la-marzocco-linea-pb_av_2-group_angle_2026-04-09-081714_qqkf.png) [ ![La marzocco linea pb av 2 group front high legs](https://ryeisland.com//assets/uploads/_transforms/la-marzocco-linea-pb-s/_galleryThumbnailCrop/7597/la-marzocco-linea-pb_av_2-group_front_high-legs_2026-04-09-081720_muqa.jpg) ](https://ryeisland.com//assets/uploads/images/la-marzocco-linea-pb-s/la-marzocco-linea-pb_av_2-group_front_high-legs_2026-04-09-081720_muqa.png) [ ![La marzocco linea pb av 2 group back](https://ryeisland.com//assets/uploads/_transforms/la-marzocco-linea-pb-s/_galleryThumbnailCrop/7594/la-marzocco-linea-pb_av_2-group_back_2026-04-09-081717_aarq.jpg) ](https://ryeisland.com//assets/uploads/images/la-marzocco-linea-pb-s/la-marzocco-linea-pb_av_2-group_back_2026-04-09-081717_aarq.png) [ ![La marzocco linea pb av 2 group angle high legs](https://ryeisland.com//assets/uploads/_transforms/la-marzocco-linea-pb-s/_galleryThumbnailCrop/7593/la-marzocco-linea-pb_av_2-group_angle_high-legs_2026-04-09-081715_hlay.jpg) ](https://ryeisland.com//assets/uploads/images/la-marzocco-linea-pb-s/la-marzocco-linea-pb_av_2-group_angle_high-legs_2026-04-09-081715_hlay.png) [ ![La marzocco linea pb av 2 group front](https://ryeisland.com//assets/uploads/_transforms/la-marzocco-linea-pb-s/_galleryThumbnailCrop/7596/la-marzocco-linea-pb_av_2-group_front_2026-04-09-081719_nqnb.jpg) ](https://ryeisland.com//assets/uploads/images/la-marzocco-linea-pb-s/la-marzocco-linea-pb_av_2-group_front_2026-04-09-081719_nqnb.png) [ ![La marzocco linea pb av 2 group back high legs](https://ryeisland.com//assets/uploads/_transforms/la-marzocco-linea-pb-s/_galleryThumbnailCrop/7595/la-marzocco-linea-pb_av_2-group_back_high-legs_2026-04-09-081718_dypl.jpg) ](https://ryeisland.com//assets/uploads/images/la-marzocco-linea-pb-s/la-marzocco-linea-pb_av_2-group_back_high-legs_2026-04-09-081718_dypl.png) ## Why Linea PB S It’s a machine that gives the barista control without unnecessary distractions. The user-friendly interface allows you to adjust key parameters, from boiler temperatures to espresso and hot water doses. In practice, this means consistent extraction, predictable results, and less variability during peak hours. ### Stability You Can Feel in Your Cup Dual PID controls the temperature for both coffee and steam separately. Extraction is precise, and steam is ready whenever you need it. In terms of performance, this is the difference between good and consistently excellent. ### Inspection Based on Operating Style The Linea PB S offers configurations tailored to different types of bars. AV for programmable dosing and a faster workflow. MP for progressive flow and pressure control for baristas who want to shape the flavor during extraction. ABR for even greater consistency with integrated weighing. ### Key Features • Dual PID for separate temperature control of the coffee and steam boilers • Digital display for intuitive settings and monitoring during brewing • Pro App compatibility for easy parameter adjustment via smartphone • Piero Group Caps in AV and ABR versions for optimized water flow and greater temperature stability • Lower profile and larger work surface for practical, quick service ### Optional Accessories and Versions • Eco mode for a more energy-efficient standby mode • Tall legs for better hygiene and access under the machine • Tapered paddle in the MP version for progressive flow and pressure control • Work surface backlighting for a better view of the extraction • USB interface for easier updates and data transfer • Custom RAL colors for a perfect match with your interior • Integrated scales in the ABR version for a consistent coffee-to-water ratio • Cup warming for more consistent service • Programmable dosages in the AV and ABR versions for consistency even at higher volumes • Water quality sensor to protect both the machine and the taste • Steam wand with full opening at just 180 degrees for faster operation ![Eventy](https://ryeisland.com//assets/uploads/_transforms/other/_eventHero/6789/Eventy_2026-04-02-114348_xgzo.jpg) ## Who is the Linea PB S designed for? **For cafés that thrive on consistency** If you want your espresso to taste the same in the morning as it does during peak hours, the Linea PB S is the machine built specifically for that. Stable temperature, predictable extraction, and a workflow that keeps up with the pace. **For high-volume bars and quick-service establishments** The AV version is ideal when you need speed and consistency without compromise. Programmable doses save time, reduce errors, and ensure consistent results. **For hotels and restaurants that prioritize quality** When coffee is meant to represent your brand and staff turnover is high, you need a machine that’s easy to operate and delivers consistent results. The PB S is the professional standard—without unnecessary complications. **For baristas who want control over the flavor** The MP version is for those who want to shape the flavor profile during extraction. Subtle adjustments to flow rate and pressure allow you to extract exactly what you're looking for from the coffee. **For businesses looking to minimize waste** The ABR version with weighing is ideal if you want to maintain the right proportions, consistency, and reduce waste. Less “guessing,” more certainty. ## Stay in the loop New coffees, limited lots and early access. No spam.